Cow-Calf Management Guide & Cattle Producer's Library







Contents & Samples  

Order Form  

Credits  

home page

Prepared by the Western Beef Resource Committee, which consists of beef specialists, economists, range scientists, animal nutritionists, county educators, and veterinarians from the Cooperative Extension System and from cattle industry representatives. The WBRC meets annually to review contents. WBRC represents the following universities:
  • University of Arizona
  • University of California
  • Colorado State University
  • University of Hawaii
  • University of Idaho
  • Montana State University
  • University of Nevada
  • New Mexico State University
  • Oregon State University
  • Utah State University
  • Washington State University
  • University of Wyoming
Coordinating Editor:

JRAdams Publishing, Jerry Adams

email: jradampubl@moscow.com

phone: 208-301-0994

 
Subscriptions, Distribution, Ordering and Billing 

 

Angela Corean
Animal & Vet Science Department
University of Idaho 
PO Box 442330
Moscow, ID 83844-2330 
email: angelac@uidaho.edu
phone: 208-885-6345
fax: 208-885-6420

     ©2008 Western Beef Resource Committee. All rights reserved.